• During the winter term, Creations offers a lunch bistro. The following items are available to dine in or take out on Thursdays and Fridays from 11:30 a.m. - 1:30 p.m. Reservations are not required.

    Fries & Gravy - $4

    Crispy golden fries with in-house beef gravy

    Lake of Bays Red Ale Chorizo and Corn Chowder - $5

    Hearty Chorizo sausage chowder made with Muskoka Red Ale, potatoes, corn, carrots, onion and celery served with a baguette and butter on the side

    Salad Nicoise (sans Tuna) - $8

    Mixed greens served with a zesty French vinaigrette topped with seasoned fingerling potatoes sautéed green beans, a sliced hard boiled egg, black olives and juicy cherry tomatoes

    Mushroom and Swiss Burger - $10

    Homemade Burger topped with swiss cheese, sautéed mushrooms, boston bib lettuce and a sliced tomato

    Beef Bourguignon - $11

    Braised beef sautéed in a rich red wine sauce with baby onions, crisp bacon and sliced button mushrooms topped with parsley and a sliced baguette

    Veal Parmesan Sandwich - $12

    Veal cutlets wrapped in proscuitto topped with tomato confit, melted parmesan and mozzarella cheese on a Toasted Panini Bun
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