a la carte Menu

  • Our a la carte Menu features core menu items that, wherever possible, seek to form local industry partnerships to promote regional food, wine and beverage production as well as tourism attractions available in our own backyard.


    • $6.99Creations' tableside Caesar salad
    • $6.95Sesame vegetable spring rolls nestled in a bed of assorted greens and local sprouts with a piquant pickled ginger dipping sauce
    • $6.75Butternut squash ravioli with sweet pea pesto sauce
    • $4.25Theme inspired soup du jour


    • $14.50Breast of Chicken stuffed with braised spinach, sun dried tomatoes and feta cheese, roasted red pepper and eggplant coulis
    • $15.25Grilled filet of Atlantic Salmon served on a bed of rice pilaf with lemon scented sauce remoulade
    • Market ValueThemed inspired entrée du jour


    • $5.95Creations’ signature Bananas Foster, flambéed tableside and served over house made vanilla ice cream
    • $5.50Decadent Chocolate pistachio pate with fresh berries, kiwi and raspberry puree
    • $5.50Baileys infused crème brulee with puff pastry swizzle

    Cash, Debit, VISA and MasterCard are all accepted.

    Please Note: We ask that you inform your server of any food allergies. Prepared foods may come in contact with nuts or other allergens

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