Hospitality Management (Co-op) Printable

Term 1 (Sep - Dec) HCL-1003 Tourism Foundations HCL-1204 Leadership Development HCL-1303 Tourism Technology HCL-1403 Food and Beverage Operations HCL-1501 Industry Certifications COM-1113 Workplace Communications CPS-1001 Co-op Preparation and Success Term 2 (Jan - Apr) HCL-2003 Financial Control HCL-2103 Tourism Marketing HCL-2303 Hotel Operations HCL-3203 Human Resources HCL-3403 Tourism Trends CPS-2001 Career Preparation and Success Co-op Term 1 (May - Aug) CPL-1049 Full-Time Work Term Term 3 (Sep - Dec) HCL-3003 Events, Meetings and Conferences HCL-3103 Marketing Communications HCL-3504 Cost Management HCL-3603 Operations Management HCL-4103 Organizational Leadership HCL-4303 Entrepreneurship in Tourism

This post graduate program prepares international graduates for an exciting career in Canada’s tourism and hospitality industry. Students develop the highly in-demand skills of leadership, cultural intelligence, and a managerial approach to business operations in one of the fastest growing industries in the world. Exploding demand for tourism combined with a skilled labour shortage creates dynamic opportunities for rapid career advancement for graduates.

Trained professionals enjoy career success creating experiences for corporate and entrepreneurial tourism organizations including destination marketing organizations, world class hotels and resorts, tourism attractions, entertainment venues, gaming organizations, and all businesses that value the "customer experience."

Lambton College’s Hospitality Management student experience delivers

a unique, educational experience offering skill development and industry experience (3 academic terms + a co-operative work term)
student-centered curriculum with active, engaging and applied learning opportunities
transferable skill development that opens doors to all areas of the tourism industry and beyond
leadership development through experiential learning and human relations
cultural intelligence skill building
a foundation for socially responsible, environmentally sustainable, and ethical decision making
opportunities to kick start career advancement through a paid co-operative work term across Canada and around the world

Admission Requirements

A college diploma, university degree or equivalent experience in a business setting is required.

Employment Opportunities

Tourism and Hospitality industry professionals are in global demand. Employers of our graduates include: Tourism Sarnia-Lambton, Fairmont Hotels and Resorts, Intercontinental Hotels and Resorts, Hyatt Hotels Corporation, Marriott Hotels and Resorts, Walt Disney Parks and Resorts, Gateway, Entertainment and Casinos, Chippewas of Kettle & Stony Point First Nation, Self-Employment: Inns, Adventure Tourism, Food and Beverage and Retail.

For more information about post-graduate work eligibility for international students, please review the Post-Graduate Work Permit Program information.

Tuition Fees

Please visit the international tuition fee section for individual program fees. For more information regarding tuition, please contact international@lambtoncollege.ca or 519-542-7751 ext 3018.