Tourism – Operations Management (Co-op)

www.lambtoncollege.ca/TMAN
Program Code: TMAN (Full-Time) Length of Program: Two-Year Co-op Awarded Upon Completion: Ontario College Diploma
Mobile Learning Program
Term 1 (Sep - Dec) HCL-1003 Tourism Foundations HCL-1204 Leadership Development HCL-1303 Tourism Technology HCL-1403 Food and Beverage Operations HCL-1501 Industry Certifications COM-1113 Workplace Communications GED-XXX3 General Education Elective CPS-1001 Co-op Preparation and Success Term 2 (Jan - Apr) HCL-2003 Financial Control HCL-2103 Tourism Marketing HCL-2303 Hotel Operations HCL-3203 Human Resources HCL-3403 Tourism Trends GED-XXX3 General Education Elective GED-XXX3 General Education Elective CPS-2001 Career Preparation and Success Co-op Term 1 (May - Aug) CPL-1049 Co-op Work Term Term 3 (Sep - Dec) HCL-3003 Events, Meetings and Conferences HCL-3103 Marketing Communications HCL-3504 Cost Management HCL-3603 Operations Management HCL-4103 Organizational Leadership HCL-4303 Entrepreneurship in Tourism GED-XXX3 General Education Elective

Engage in a tourism and hospitality management program that develops the highly in-demand skills of leadership, cultural intelligence, and a managerial approach to business operations. A passion for creating experiences, flexibility to pivot with rends, ability to lead a team, and business acuity ensure graduates are prepared to advance their careers in this dynamic industry.

Trained professionals enjoy career success creating experiences for corporate and entrepreneurial tourism organizations including destination marketing organizations, world class hotels and resorts, tourism attractions, entertainment venues, gaming organizations, and all businesses that value the customer experience.

Lambton College's Tourism - Operations Management student experience delivers:

Experiential Learning Opportunities

Students in the Tourism - Operations Management program are exposed to real-world learning through a variety of ways during their time at Lambton College.

This program prepares students for future work by providing industry certifications and a paid co-op work term where companies will come on-campus to recruit. Students also participate in team based projects that include themes like:

Students gain exposure to computerized business simulations that include Hotel Property Management Systems, Entrepreneurial Operations, and Digital Marketing Communications. They also gain valuable leadership development and organizational leadership skills through interactive workshops.

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Admission Requirements

O.S.S.D. or equivalent with:

Mature applicants must be at least 19 years of age by the start of classes, be out of secondary school for at least one year and usually do not have a high school diploma. Mature applicant assessment for this program is available in the Counselling Department in the subject of English. The assessment(s) will demonstrate proficiency in required admission subjects. For more information please contact the Counselling Department at ext. 3412. Academic admission requirements can be obtained through Academic Upgrading and Pre-Programs at Lambton College.

Employment Opportunities

Tourism and Hospitality industry professionals are in global demand. Some of the employers of our graduates include: Tourism Sarnia-Lambton, Fairmont Hotels and Resorts, Intercontinental Hotels and Resorts, Hyatt Hotels Corporation, Marriott Hotels and Resorts, Walt Disney Parks and Resorts, Gateway Entertainment and Casinos, Chippewas of Kettle & Stony Point First Nation, Self-Employment: Inns, Adventure Tourism, Food and Beverage, and Retail.

Tuition Fees

Please Note: These fees apply to the 2020-2021 academic year and are subject to change. Fees do not include books (unless specifically noted), supplies or living costs.

Business & International Education
519-542-7751 ext 2433

Program Information
519-541-2403
info@lambtoncollege.ca