Applied Research

Develop a Proprietary High Alcohol Yielding Nutrient Blend

Wine Time Products

Challenge/Opportunity:

To create a highly competitive commercial product for Wine Time Products to be used in the fermentation of home wine making kits by producing a highly effective yeast nutrient blend.

Solution/Collaboration:

This hope of this project is to increase the reliability and performance of the products and develop a standalone solution for fermentation at various scales to be sold through other online retailers.
Funder: NSERC - IE
Researcher: Margaret Carter
Area: Bio-Technology

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