Workplace Safety & Prevention

OHS Management Systems

Students are introduced to the basic concepts of health and safety management. It will introduce individual elements of the Occupational Health and Safety Management systems. Students will set health and safety priorities, develop management system plans, and negotiate health and safety requirements. This course follows the management system standards commonly applied in Canada.

Health & Wellness

In this course students will focus on Health and Wellness promotion and prevention as integral parts of occupational health and safety. The relationship between work and the determinant of health will be presented. Students will examine workplace trends and observations as key drivers in the development of Workplace Wellness Programs. Students will be skilled in: identifying risk factors and hazards influencing the health, safety and well-being of individuals and organizations; conducting workplace health surveys; designing, promoting, implementing and evaluating wellness initiatives based on health promotion theory; and using a holistic and multidisciplinary approach in accordance with organizational policies.

Introducton to Biology

This course is designed to introduce the student to basic human anatomy and physiology through the study of organ systems including the following: nervous, circulatory, respiratory, digestive and urinary. General organization of the body, cells, tissues, and organs will also be considered.

Human Interaction

HIN 3303 offers the learner a practical lesson in working with others in all of life's situations, including family, friends, school and the workplace. It is imperative that we have acceptable and effective interaction skills. Students will study and exercise various workplace practices to ensure that they can be valuable contributors to their workplace environment. Teamwork and many other group dynamics will be studied and practiced.

Ethical Leadership & Critical Decision Making

This interdisciplinary course combines insights from the field of business with social psychology and applied ethics to challenge students with an introspective look at some of today's most important ethical dilemmas. Students in PHL-1253 learn that the ethical standards employed by businesses and corporations ultimately concern the quality of human behaviours in those organizations. Human behaviour evolves from many influences: our past relationships, the ways we think and feel, how we respond to pressures in various social contexts, and how we deliberate in our daily thoughts and actions. Each of these influences is intimately involved with the quality of our ethical decision making.

Job Search & Success

This course provides student with skills and knowledge to help support their career search and succeed in the workplace. Students align their personal skill set and goals to guide them on their career paths. They will learn how to effectively conduct a job search, build a professional and well-tailored resume and cover letter, and develop and practice interview techniques. Students will also develop their personal brand to help support effective career networking and aid in their job search. Teamwork and collaboration in the workplace are also discussed. Self-reflection is used to inspire insight and support their professional career journey.

General Education Elective

Co-op Work Term

Co-operative education provides students with the opportunity to apply classroom learning to the workplace, undertake career sampling and gain valuable work experience that may assist students in leveraging employment after graduation. For further information regarding co-op, please refer to: https://www.lambtoncollege.ca/co-ops-placements

Risk Management

Students are introduced to the techniques and basic concepts of hazard management, recognition, evaluation, and control of health and safety hazards in the workplace. Risk management is an essential component of a properly functioning occupational health and safety program. Risk management principles, concepts and models. Explore critical considerations, including risk perception and tolerance as well as risk management strategies. Risk management principles, models and theories, risk management foundations; organizational risk management; risk assessment; conducting a risk survey; analyzing risk and setting priorities for action; incorporating risk management in organizational systems, policies and processes; and evaluating the success of risk mitigation strategies. Following this course, learners will be able to assess an organizations risk management program to determine if it is meeting organizational objectives and recommend strategies and techniques to plan, organize, and control activities in a way that minimizes risk and the effects of risk on the organization.

Accident Prevention & Investigation

The history of accident prevention will be examined, and will concentrate on the principles of managing safety. This course examines proper accident investigation, accident reporting, audits, inspections, accident costs, safety committees, elimination of hazards and basic loss control principles. This course examines the techniques and procedures for the prevention, control, and investigation of workplace accidents, incidents and hazards (with an emphasis on the Province of Ontario).

Disability Management

Exploration of key concepts leading to practices in integrated Disability Management will be learned by students. A multi-disciplinary approach to managing all forms of disability will be put forward based on sound best practice disability management techniques. The Workplace Safety and Insurance Act and how the compensation system operates, along with government legislation, Workplace Safety and Insurance Board (WSIB), Accessibility for Ontarians Disability Act and applicable regulations will be reviewed. Multiple models of disability management will be presented. The assessment, evaluation, and accommodation of various return to work processes will be undertaken, developed and implemented.

Ergonomics

Ergonomics is the science that addresses human performance and well-being in relation to the tasks that are being completed, the equipment used, and the environment in which work is being completed. Students are introduced to the practice of ergonomics and the technical elements required when developing an ergonomics program to prevent occupational illness and injury by changing the design of work and workplaces. Building on a foundation of anatomy, physiology, biomechanics and information processing, the student will learn how to evaluate and apply human capabilities and limitations to the design of workplaces, work methods, and jobs positions for optimal safety, efficiency, productivity and comfort. This course will also cover ergonomic system design, task analysis, muscle use, anthropometry, workspace design, musculoskeletal disorders, shiftwork, organizational and psychosocial aspects of work.

Employment Law

This scenario/case-based course will provide students with insight into the legal aspects of human resources management through the entire employment relationship. The focus of this course will be on current federal and provincial employment related legislation. Students will become familiar with specific areas of law and will apply learned concepts and terminology to address issues related to effective human resource management. Students will be introduced to content specific to workplace complaints and workplace investigations as this is an expanding area of responsibility for human resource professionals.

General Education Elective

Emergency Planning & Management

Students will develop an understanding of various emergency plans/procedures, identifying roles and responsibilities in emergency plans. This course is specific to the Emergency Response field with a strong focus on fire prevention. Students will learn unique information concerning response to emergencies, how to manage them, drill preparation and preparedness.

Industrial Hygiene & Toxicology

Students will be introduced to the historical background and basic concepts of occupational hygiene recognition, evaluation. Other topics include the control of health hazards in the workplace environment and to relate the role of the industrial hygienist to other professionals in the occupational health team, chemical, biological, physical and ergonomic stresses, and an in-depth examination of the American Conference of Governmental Industrial Hygienists (ACGIH) Threshold Limit Values (TLV) booklet.

Operational Safety

Basic theoretical and operational knowledge of the hazards and techniques that may be encountered in the workplace are discussed. Students will identify hazards and safe operating procedures that include: Safeguard Systems, Personal Protective Equipment, Hazardous Energy, Materials Handling and Storage, Hoisting and Rigging Equipment, Powered Industrial Vehicles, Hand and Portable Power Tools, Woodworking Machinery, Welding and Cutting, Metalworking Machinery, Automated Systems or Processes, Confined Spaces, and Fall Protection.

Introduction to Process Safety

Process safety refers to the prevention of unintentional releases of chemicals, energy, or other potentially dangerous materials (including steam) during the course of chemical processes that can have a serious effect to the plant and environment. Students will study how industrial processes can affect worker and environmental health and safety.

Environmental Management

Leading-edge process operations are successful when the end product is produced safely and in an environmentally sound way. Modern technologists in the process industry are called on to carry out a wide range of tasks including environmental source control. This course is designed to develop a basic understanding of industrial process impact on environment, strategies of environmental protection as well as to appreciate responsibilities of process operators towards environment. The course emphasizes the importance of ecosystem concepts, societal demands, communication and environmental laws as they apply to chemical production facilities.

Organizational Behaviour

This subject is an examination of the contemporary Canadian business environment including the organization, leadership and management decision process which influences the behaviour of individuals and groups. Increased global competition, technological change and the rising expectations of both employees and employers have underlined the need for improved and more effective leadership. This subject provides a better understanding of this process.